We're back at Kafe 6/8, second floor of Millenium point, this time for a week long residency, Wednesday till sunday 18 to 22nd of March. Was originally going to call this night "God's Cutlery" as there would be a focus on eating off different textures and, most importantly, with your hands!! Although I don't like to theme things explicitly the idea will still pervade somewhat!
The menu will be something like this: snacks - soft shell crab & floral & burnt salad- Tartare 'Olivier/vinagret' - raw & cooked vegetables with pork belly & buttermilk dressing - cheese & oats - sorrel, hazelnut & apple - little sponge cake - surprise
We will also have vegetarian options - although please get in touch directly so we can discuss the menu...
Similarly for any allergies or aversion please get in touch through our Facebook page!
As before this is a BYOB event although there will be some drinks available - please keep an eye on our facebook and/or twitter account for changes as the liquor license may be confirmed at Kafe 6/8 by this point!