London's hottest new taco concept will be hosting an evening of punchy flavours and mischievous combinations at Battersea's London Cooking Project for the London Food Month 2017. Taco Rebels will prepare a 'taco tasting menu', promising to serve up food which garners "talking-with your-mouth-full excitement".
Expect a vibrant selection of the Rebels’ favourite combinations including their own chipotle chicken thigh, aromatic pork belly, smoky beef short rib, as well as a veggie special from the development menu. All will be served with house slaw, pickles and devilish sauces. You won't be left hungry.
All tickets include a welcome drink and something sweet to finish. There will be a pay bar (card only) on the night serving reasonably priced beer, red, rose and white wines. Please note the tasting menu will predominantly include meat tacos.