Supper at The Snail - Burns Night

Jan 25 2018 18:30 - 22:30

L'Escargot Restaurant, 48 Greek St, W1D 4EF London

It's not an obvious thing for a French restaurant to celebrate, but well, we're rather partial to a tot of Whisky from time to time.

A warming whisky cocktail on arrival kicks off a truly Scottish feast, complete with a full presentation of the haggis! We will be sticking with French wines though, we're told Buckfast isn't an ideal accompaniment to Haggis.

Menu for the evening

Whisky Cocktail


Scotch Smoked Salmon
Cullen Skink


Haggis with Neeps, Tatties, and a whisky sauce
Fish Pie


Mixed berry Cranachan with toasted oats


Selection of Scottish cheeses

£55 per person

Price includes a welcome cocktail, the above menu and wine with dinner.

Burns Night Supper

Not Available