Spring is here! Very exciting times when British ingredients is what you use and there were fewer happier people than the farmers of Veneto at this time. The leaner times are finally over and we are going to celebrate these farmers, as usual Venetian style! Take a look at our menu, its fresh, original and delicious, we're certain there'll be something you haven't tried before.
Pay £10 to reserve your ticket through Billetto then £30 per person on the night gets you everything below!
Aperol Spritz & Prosecco
Homemade Stuffed Olives
Rabbit & Grappa Pate Crostini with Red Onion Marmalade
**Jars of Pate & Marmalade available to buy on the night**
Dinner from 8pm
Homemade Focaccia with Olives, Tomato, Rosemary & Garlic Salt
Warm Early Season Asparagus & Courgette Salad with Gressingham Duck Egg & Parmesan Pesto
Homemade Pappardelle with Wild Rabbit Ragu & Shaved Grana Padano
Dover Sole with Polenta & Crispy Leek, Manzoni & Cream Sauce, Spring Greens & Fresh Peas
Venetian Crunchy Basket filled with Frozen Zabione & Chocolate Cream
Caffe e Biscotti
Venetian barrel sourced wine available to purchase on the evening, all at the amazing Palm2.