Learning to cook ‘by eye’ without measurements, putting trust in your palette
Developing an understanding of how to construct layers of flavour and texture
Exploring healthy, tasty and satisfying speciality Middle Eastern summery dishes and salads, using grains and herbs
How to bake unleavened bread
Cooking for large groups and dinner parties with limited time
A delicious organic lunch and recipes to keep
Fee*: £70 (£55 Concession**) includes a delicious organic plant based lunch.
* This fee is used to fund our programme of free courses to vulnerable and low-income community groups
** Concessionary rate available for students, pensioners, unemployed and low waged
Refunds: we require a minimum of 7 days' notice for any cancellations or transfers once you have booked onto a class.
Vouchers: To redeem a voucher purchased on our site, please contact us to book a place. If contacting us by email please attach your voucher. If telephoning, have your voucher to hand so you can quote the voucher number.
For information: email@example.com / 020 8442 4266
Location: Made In Hackney, Food For All Basement, 3 Cazenove Rd, Stoke Newington, London, N16 6PA. Regretfully, the kitchen is not wheelchair accessible.