The inaugural Marylebone Food Festival—a celebration of one of London’s most exciting and diverse culinary destinations—is launching on Thursday 8th March with an unmissable dining event.
For one night only, over 10 of Marylebone’s restaurants and wine specialists are coming together to host a banquet on Thursday 8 March in a dramatic location – the gothic Church of the Annunciation, Marble Arch.
Kicking-off the evening will be cocktails created exclusively for the festival by Seymour’s Parlour, Zetter Townhouse in collaboration with Marylebone Gin.
Courses will be provided by Michelin-starred Indian restaurant Trishna, local favourites The Providores and Tapa Room and Picture, Seymour Place’s Bernardi’s and Lurra, The Langham’s Roux at The Landau, wine bar and restaurant Clarette, Italian-influenced Blandford Comptoir, cheese room La Fromagerie and the award-winning Rococo Chocolates. Wine will be served by Clarette, Trishna, Le Vieux Comptoir and Blandford Comptoir.
Tickets are limited, so make sure you don't miss out.
The Marylebone Food Festival is brought to you by The Howard de Walden Estate and The Portman Estate. For more information, please visit www.marylebonefoodfestival.com
Please note, tickets are transferable but non-refundable.