House of Ferment
House of Ferment
From GBP 0.00
Location
Date
Description
Borough Market is set to host the first ever House of Ferment, a celebration of the unique tastes and health benefits created through fermentation.
Organised in collaboration with the Science Gallery at King’s College London and Grizedale Arts, the multi-functional art installation incorporates a collection of edible fermented cultures to explore.
Billions of bacteria have been carefully nurtured and developed in to six different cultures over the past decade at Grizedale farm HQ with the help of artist Karen Guthrie. Each culture has produced a distinct flavour, which has subsequently been used to create over 30 unusual fermented products for visitors to sample.
Throughout the week, visitors will be encouraged to try a range of the fermented products on offer, from sourdough and locally sourced cheese to the more unusual nettle “champagne” and kombucha – a lightly effervescent fermented tea drink.
House of Ferment will also act as a hub for a variety of talks, prompting discussions on how we consumer our food and our relationship with it, as well as workshops on the history and future of fermentation and food preservation.
Organiser
Venue
Borough Market, 8 Southwark Street, SE1 1TL London
FAQ
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I wish to cancel my House of Ferment ticket and receive a refund. What should I do?
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Refund Protection provides you with the assurance that if unforeseen and unavoidable circumstances interfere with your ability to attend an event you can claim a refund. For more information on this, read here.
House of Ferment
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