Skip to main content
Event ended - Missed this event? Check out these other events happening soon Looking for the details about the previous event, just scroll down.

Loading...

 
 

Loading...

 
 

Hot events

Loading...

 
 

Nearby events

  • Are you an organiser?

    Maximise your event's success with Billetto - the ticketing platform that helps you sell more tickets, promote with ease and save time.

  • Fermentation & gut health

    Event ended

    Fermentation & gut health

    From Free

    Location

    Date

    Jul 08 2020 14:00 - 16:00
    Billetto Peace of Mind
    Book with confidence: Billetto guarantees refunds for cancelled events, ensuring your peace of mind. Learn more
    Payment methods accepted:

    Description

    *On hold due to Covid-19.  Get in touch if you would like to join a Webinar on this topic.

    More & more customers are seeing the link between what they eat, their health, and the impacts on the planet and climate change, and choosing more healthy, nutritious meals.

    Gut-health has been an exciting and growing area of interest for Scientists, Nutritionists and consumers alike, as the benefit of a healthy gut is linked to increased energy, positive mental health, brain resilience and more.

    Specifically, consumers adopting a more plant-based diet are seeking ways to ensure they are obtaining all the necessary vitamins and minerals in their diet, and the desire for more 'Vegan functional foods' is one of the biggest trends forecast for 2020.

    If you're not catering well for customers seeking more healthy choices, chances are your competitors will be.  

    This course is specifically designed for Restaurants, Hotels, Cafes and other food-service businesses, to provide them with the knowledge and skills required to introduce delicious and interesting fermented items to add to dishes on their menu, so they can attract more health-conscious customers, and reduce their food waste.

    This is an in-house onsite service where our experienced team of chefs come to YOU, so your team learn with your equipment, building on their knowledge, skills, and ideas, to ensure they can easily implement everything they learn into your day-to-day operations.

    Fermenting is a fantastic way to add interesting new aspects to a dish, that can have real nutritional benefits, aiding digestion, absorption of nutrients and more, which will be appealing to health-conscious customers.  Even better, fermenting foods is a fantastic way to extend the life of them, so in doing so you can reduce your food waste at the same time.  

    But there's more to fermenting than just cabbage.  There are exciting ways to ferment grains to make sprouted breads, salads, dips, drinks such as kefir & kombucha, vinegars, salsas, chutneys, cheeses and more, which will add character to your menu.

    The class will include:

      • An overview of fermenting, and how to achieve good results in a commercial kitchen 
      • An overview of the different fermenting techniques, what ingredients can be fermented, and what dishes can be created
      • Learn about the operational considerations for making fermented foods, including storage and more, to avoid cross contamination and other risks (taking into consideration HACCP & regulations)
      • Learn about the nutrition of each of the ingredients, and their functional benefits
      • Learn about the protein structures of each of the ingredients, and how they are best paired with other ingredients to provide nutritionally balanced dishes
      • You'll enjoy tastings throughout the session, and all recipes provided
      • Other dates exist, book here

      Fee: Get in touch via info@sustainablekitchen.co.uk

      Cancellation / Refunds: We require at least 7 days' notice for any cancellations or transfers once classes have been booked.  We regret that refunds can not be granted if this minimum cancellation period is not provided.

      For information, or further questions: info@sustainablekitchen.co.uk, 07810311742

      * Our London training venues are located in Clapham, Victoria and London Bridge.  An additional hire fee will be charged for use of one of these venues.

      Organiser

      We are an experienced team of Nutrition trained Chefs

      Helping Retail and Food-service businesses create planet-friendly, healthy food for environmental & health conscious customers

      Venue

      Zoom, Zoom, Zoom

      FAQ

      • I have not received my Fermentation & gut health ticket via email. What should I do?

        The first thing to do is check your spam/junk filters and inboxes. Your Fermentation & gut health tickets were sent as an attachment and can be thought of as spam by some email services. Alternatively, you can always find your Fermentation & gut health tickets in your Billetto account that you can access in the browsers or the dedicated Billetto app. For more help with this, read here.

      • I wish to cancel my Fermentation & gut health ticket and receive a refund. What should I do?

        The approval of refunds is entirely at the event organiser’s discretion, and you should get in contact with the event organiser to discuss what options are available to you. To get in touch with the event organiser, simply reply to your order confirmation email or use the "Contact organiser" form on the organiser's profile. For more help with this, read here.

      • I have registered on the Fermentation & gut health waiting list, what happens now?

        If more tickets become available you will be notified (by email) amongst others who have joined the list. Purchasing is on a first-come first-serve basis. For more information, read here.

      • Where do I find a link to an online event?

        Check your order confirmation page or order confirmation email. Usually, the organiser of the event provides the details in the order confirmation email or they might send you a follow-up email with a link to their online event. You might also want to read the event description on Billetto where an event organiser should describe how to join the Fermentation & gut health event online. For more information on this, read here.

      • What is refund protection and why would I need it?

        Refund Protection provides you with the assurance that if unforeseen and unavoidable circumstances interfere with your ability to attend an event you can claim a refund. For more information on this, read here.

      Event ended

      Fermentation & gut health

      Discover more