Four times a year the Cuckoo Kitchen takes over the kitchen at a pub or restaurant to serve you seasonal food, deliciously prepared. Our Winter event is on Monday February 9th.
This season's menu:
Masoor dal soup
Goan osso bucco served with pilau rice and stir-fried green beans
South Indian paneer with tamarind and tomato, served with pilau rice and stir-fried green beans
Yoghurt and orange cake
Freshly roasted coffee from 92 Degrees
*all meat is sourced from the Ginger Pig, a butcher committed to good animal husbandry and welfare
This season's charity: Street Doctors
The Cuckoo Kitchen was started by six friends who like the idea of raising money for charity, and are very unlikely to ever run a half-marathon. Instead, playing to their strengths, they decided to launch a restaurant where the proceeds from each evening are donated to a local charitable cause.
About this season's charity:
Street Doctors is a charity registered in the UK. We change the lives of high risk young people by giving them the skills they need to deliver life-saving first aid. But as well as saving lives we use first aid as a tool to educate and empower these young people, giving them confidence and a sense of responsibility for their actions, helping to change their attitude towards violence. More info available here