#CollaborASIAN

For one night only, street food traders France & Noonan and Busan BBQ are combining their childhood flavours to create a menu of East meets East.

Expect exciting new combinations with big flavours that pack a punch.

Limited tickets available, so book now to reserve your place. (Please email dahae@busanbbq.co.uk before booking if you have any dietary requirements).

Bindaetteok

Indian spiced crispy mung bean pancakes

Spicy Samosas

Filled with slow-cooked, spicy Korean style pork

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KorIndian Cod Curry

Line-caught cod pieces, cooked in a KorIndian curry sauce

Gochujang chicken tikka

Sweet and spicy Korean chicken tikka

Doenjang Saag Aloo

Potato and spinach curry in a soy bean, spring onion and sesame sauce

Stuffed Parantha

Indian flatbread filled with a kimchi and minced pork filling

Kimchi and pickles

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Poached pear tart

Cinnamon and ginger poached pear tart, served with vanilla ice cream and pistachio brittle.