Merry Christmas from all of us at Pop Up North.
Why not enjoy a candle lit dinner, relaxing music and mulled wine at the end of the evening.
Cosy up with us on Friday 13th December at our exclusive fine dining restaurant experience within the walls of St Mary's Beautiful Chantry Chapel, Wakefield.
MasterChef Chris Hale will will be serving canapes and five courses with paired drinks menu for each course.
What's on the Menu?
Duck rillette with cranberry jelly
Your Main dishes:
Mulled wine cured salmon, pickled beets & cucumber salad
Turkey ballotine with date, pancetta and chestnut stuffing, seasonal veg
Xmas Eton mess
Goats cheese cheesecake with walnut crumb and cranberry glaze
At the end of the evening, stick around for Mulled wine while you wait for your Taxi.
We're looking forward to welcoming you to the Chantry Chapel, for an evening with Chris Hale.
All are welcome
Dietary request/ Vegan/ Vegetarian/ Gluten/ Dairy Free.
Only 20 seats available, first come, first served.
7pm arrival drink & canapes
7.30pm - First course is served