BIRTH OF... THE PHANTOM PIG

Oct 03 2013 19:30 - Oct 04 2013 23:00

F. Cooke Pie & Mash, 9 Broadway Market, E8 4PH London

THE PHANTOM PIG

'The Phantom Pig' is a new team of innovative and exciting chefs who are hosting their first ever pop-up dinner at Broadway Market's local gem, the ‘F. Cooke Pie & Mash Shop’. This is a shop that is steeped in historic values and has remained the same ever since the early 1900s! Here you will be able to enjoy a delicious six-course tasting menu crafted by rising star of the University of West London chef Vix Rathour, and delivered by his talented chefs and front of house team.

The dining experience will take the form of European-influenced dishes made from local and seasonal British produce, using a mix of unusual and traditional flavour combinations.

A six-course meal costs only £35 and includes, beside the six exceptional courses, locally sourced nuts, brown-butter popcorn and sourdough bread with home-smoked butter. All in all an absolute treat!


IMPORTANT INFO

Doors open 7:30pm and food will be served at 7:45pm sharp.


Guests can also bring their favourite bottle along [BYOB].


OFFER:

The team has managed to strike a deal with a local wine & spirit shop, which will offer discounted rates on selected wines for all Phantom Pig diners on the dates of the pop-up. The wines have been carefully selected by The Phantom Pig manager Livio Capillera so they compliment the food and enhance the overall dining experience.





WHEN:

Thursday 3rd and Friday 4th October 2013.



WHERE:

F. Cooke Pie & Mash Shop,

9 Broadway Market,

London,

E8 4PH



MENU:

SIX COURSE DINNER £35.00

GOATS CHEESE MOUSSE

HERITAGE BEETS | AUTUMN LEAVES | BALSAMIC GEL

GRILLED MACKEREL

MACKEREL TARTARE | VARIATIONS OF CUCUMBER | AVOCADO PURÉE

BRAISED BEEF CHEEK

POTATO TERRINE | CHARRED LEEKS | ONION PURÉE

SOUR APPLE GRANITA

SORREL | ‘HACKNEY GOLD’ BEER FOAM

TEXTURES OF CHOCOLATE

BLACKBERRIES | HAZELNUT | WHITE CHOCOLATE POWDER

VANILLA CRÈME FRAICHE

MINI DOUGHNUTS

VANILLA CREAM | FIG JAM



If you have any dietary requirements please do not hesitate to contact us on the email below. We are always happy to tailor to our customers needs!

Booking will be required for each event. Seating is limited; therefore we strongly encourage customers to book as early as possible to avoid any disappointment.


For more info email: enquiries@thephantompig.com

Visit our website: www.thephantompig.com

Like our page on Facebook page: www.facebook.com/thephantompig

Follow us on Instagram: @thephantompig

Follow us on Twitter: @_thephantompig

3rd Oct Thursday Ticket Not Available
4th Oct Friday Ticket Not Available