BEERHIVE TAPROOM LAUNCH PARTY
BEERHIVE TAPROOM LAUNCH PARTY
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Location
Date
Description
The Beer Hive, London’s first co-operative brewery, is holding a launch party on Saturday 2nd May, with music and food from 12-8pm. The party will start with a Chinese lion dance, the traditional celebration of a business opening. Exclusively available beers on the day will include our Coldharbour Hell Yeah! Lager and Clarkshaws Brewery wheat beer, as well as the launch of London Beer Lab’s Tip Top Citra APA, winner of their home brew APA competition this year. Mangia, Mangia! the genuine Italian supper club, will cater for the day with a lunch menu of handmade pastas and sourdough ciabatta sandwiches all afternoon. Join us for a party with live music from local acts!
Entry: free
Date: 02/05/2015
Time: 12.00-20.00
Address: Arch 283 Belinda Road, Off Coldharbour Lane, London, SW9 7DT
Further details: www.clarkshaws.co.uk/events
The Beer Hive is a collaboration between Clarkshaws Brewery and London Beer Lab, and will expand to include other breweries in the coming months, creating a cooperative of microbreweries and letting visitors taste the work of different breweries all on one site. The taproom at the Beer Hive is open weekly on Saturday afternoons, 12-6pm.
Clarkshaws is a small independent microbrewery in Brixton producing contemporary takes on classic British beer styles. We use only ingredients sourced from the UK, supporting local producers and reducing the 'beer miles' of all our products. Our process is designed to be vegetarian and we are London's first micro to produce all Vegetarian Society accredited products. Further information: www.clarkshaws.co.uk
London Beer Lab was established in 2012 to offer brewing workshops to craft beer enthusiasts in London. Since inception, thousands have got to grips with mashing, sparging and hopping at our premises in Brixton. Experimentation has always been high up on the list of priorities and led to a flurry of original brews drawing inspiration from cutting-edge brewing techniques as well as traditional and sometimes forgotten methods. As the UK's first open source brewery our recipes are published online for others to recreate and experiment with. Further information: http://londonbeerlab.com/
Mangia, Mangia! (Eat, Eat!) Is a creative culinary collaboration between Capo Caccia Fine Foods and Pastificio Mansi. Capo Caccia’s trader Antonio finds the freshest cheese and charcuterie from the best artisans in Sardinia and makes it available to us locally via the London Market scene. Emanuela from Pastificio Mansi crafts fresh handmade pasta right on the spot, and runs pasta workshops where you can fill Ravioli with a variety of mouth-watering fillings such as Gorgonzola and Pear. With the synergy of these two independent companies, the two sides of the dinner table have combined to showcase their regional recipes and original take on traditional Italian cuisine. Mangia, Mangia organizes pop up restaurants, events and parties in London creating a genuine Italian homely vibe to enjoy with friends and family whilst experiencing some of the greatest dishes brought to you from all over Italy. Mangia, Mangia is also a SE London Food Hub in East Dulwich with a weekly opening and Sunday events with Street food, beers and live music. Further information: https://www.facebook.com/
Launch Party 2nd May 12-8pm
Brewery taproom open every Saturday 12-6pm
Organiser
Venue
Clarkshaws Brewery, Arch 283 Belinda Road, SW9 7DT London
FAQ
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BEERHIVE TAPROOM LAUNCH PARTY
From Free