Jul 15 2016 20:00 - Jul 16 2016 23:00

Two Cats, 27 Warstone Ln, B18 Birmingham


Friday 15 and Saturday 16 July, from 8pm

AFTER DARK is an extraordinary experience for curious appetites with a desire to push the boundaries of dining.

“They did not merely taste the cuisine with their tongues: they had to taste it with their eyes, their noses, their eyes, and at times their skin. At the risk of exaggerating, every part of them had to become a tongue”
The Gourmet Club, Jun’Ichiro Tanizaki

Let us thrill you with a decadent evening of dining which re-imagines the meal as a sensual journey of gastronomic delights and delectation, from mouthwatering morsels to the darker pleasures of meat, powders and perfumes.

Our performers will take you by the hand and gently lead you through an unforgettable evening of fine dining using an exquisite range of limited edition ‘wares’ hand-crafted in metal, glass and edibles by artist Nuala Clooney.

This inaugural AFTER DARK supper club will take place at the reputed Two Cats Kitchen, providing an intimate setting for the more daring diner. It is the first in a series of provocative, gastronomic events curated by Chef Chris Hughes and Producer Kaye Winwood.


AFTER DARK - Sample menu

Mouthfuls. Morsels. Nibbles. Tipples

Slut Red Tomatoes

Cupped Hands

Meat. Ash. Black sesame

Mirror. Powder. Crumb. Perfume

Tobacco. Smoke


Venue: Two Cats Kitchen, 27 Warstone Lane, Jewellery Quarter, Birmingham, B18 6JQ

Date(s): Friday 15 and Saturday 16 July 2016 from 8pm (exact time slot will be given on booking)

Tickets: £65 per ticket (plus booking fee) to include an assortment of mouthwatering morsels and welcome drinks on arrival followed by six delectable courses and a flight of drinks. Tickets for AFTER DARK will be very limited to ensure an intimate experience for our guests.

T&C's: This event is suitable for over 18's

Due to the complexity of this event tickets are non-refundable

Dietary requirements can be catered for with advance notice (of at least 72 hours)


Chris Hughes and Kaye Winwood started working together in 2016 and have already worked together on a handful of successful events. Here’s what people have been saying:

“We wanted an unusual night that had never been done before. It certainly delivered.”

“seamless delivery, great food, a totally different experience”

“A great fun dining experience”



After Dark, Friday 15 July 2016

Not Available

After Dark, Saturday 16 July, 2016

Not Available